Wild-heart connection

Connection, owning ourselves. Little things essential to the wild heart. Belonging. And so the theme in this piece is about chefs, the ones who live connection through the food they share. Ingredients to play with. Perspectives on our rebellious hunger to feed and be fed. Even if we don't recognize this hunger, prefer to go out as lone pioneers. "We are wired for connection, but the key is that, in any given moment of it, it has to be real," writes Brené Brown in Braving the Wilderness. Chefs are often very real. The great ones lead through respect, engagement, paradox, trust, intentionality, transparency, and moral compass.

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Sophia Schweitzer